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Here’s one of the more interesting new 4th Avenue businesses we’ve come across in a while: The Nolita Ethiopian restaurant Ghenet is going to open a branch on 4th and Douglass in the coming weeks. Ghenet is known for its vegetarian friendly, accessible Ethiopian cooking, according to New York Mag. The coming restaurant is directly across the street from the newish (and popular) Australian-themed Sheep Station. Ghenet Brooklyn is probably going to open sometime in mid-March, according to one of its owners. GMAP


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  1. let’s keep it on the up and up here.

    aunt suzie’s may not be good, but at least she tries!!!!

    i agree…the name mr. wonton is not the most creative, but the food is excellente!

  2. Biff, I have to agree, Aunt Suzie’s is horrible. I have o idea how they stay in business. It’s true I’ve only eaten in there ten years ago, when I first moved to the Slope, but once was enuf.

  3. No, no, no, I won’t let Red Hot go. I will hold out hope. Light a candle, hold a vigil. Oh woe, woe, woe!

    Or maybe I’ll just give Mr. Wonton a whirl. While usually wary of restaurants with Mr. (insert food item here) as a name, Mr. Falafel is good, so I should be willing to take a chance.

  4. Thanks 4:06. I appreciate the recommendation.

    4:07 – I bet you say that to all the posters, but you’re sweet, just the same. Spaghetti and ben wa balls, anyone?

    Wow, 30 posts and not ONE negative…uh oh…

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