StreetLevel: Ethiopian Grub Coming to 4th Ave.
Here’s one of the more interesting new 4th Avenue businesses we’ve come across in a while: The Nolita Ethiopian restaurant Ghenet is going to open a branch on 4th and Douglass in the coming weeks. Ghenet is known for its vegetarian friendly, accessible Ethiopian cooking, according to New York Mag. The coming restaurant is directly…
Here’s one of the more interesting new 4th Avenue businesses we’ve come across in a while: The Nolita Ethiopian restaurant Ghenet is going to open a branch on 4th and Douglass in the coming weeks. Ghenet is known for its vegetarian friendly, accessible Ethiopian cooking, according to New York Mag. The coming restaurant is directly across the street from the newish (and popular) Australian-themed Sheep Station. Ghenet Brooklyn is probably going to open sometime in mid-March, according to one of its owners. GMAP
Al Di La is one of the highest rated italian joints on Zagat’s radar. I think it scored a 27 or 28. The food is amazing, if you can actually get in the door.
Thanks 3:51. I’m wondering if it was another Italian restaurant in the Slope they featured that I’m thinking of. Can you think of a standout Italian place there?
At the risk of injecting negativity into this pristine thread, you can Skip Aunt Suzie’s. You can make better food with frozen pasta and a jar of sauce.
3:43, can’t I be into you and STILL fantasize about Kelly Choi (and Aunt Suzie)? Why restrict ourselves?
wait a minute biff..you just said you were into ME!!!?
– gay man in park slope who now feels slighted.
At the risk of attracting haters by the mere mention of “Park Slope”, any thoughts on Aunt Suzie’s on 5th Avenue? I think I saw it on one of those channel 25 shows like Eat Out New York or something. You know, the one with the totally hot Asian chick in the trench coat? Anyway, it looked good and I was drooling (over the host and the food). How is it?
great news..wish it were closer to FG/CH..hope they have lots of Tej..yippee
yeah, i’m loving this thread too.
almost as much as Ethiopian food!!!!!
3:23, good one! Well played. (Just trying to keep the positive energy of this thread going)