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I prefer a firm chewy ball as well.
Dave?
“I also like my matzo balls very firm and chewy; not light and fluffy.”
*rewrite*
Nah, I better not. PropJoe….care to try that one???
That’s true. Calcium is a big thing for us ladies.
Thanks Snappy. If and when I ever cook again, I’m going to try that!
I also like my matzo balls very firm and chewy; not light and fluffy.
OOOPPPSSSS… That was a Freudian misspell!!!
“THL….I think its high in sodum though.”
I guess the correct spelling would be “sodom.” Even though I meant “sodium.”
Thanks THL.
Biff, I make my cream of wheat lumpy by adding less water than you are supposed to and cooking it until it starts to bubble and boil. It causes huge lumps. Yummy! I do the same with my oatmeal.
“THL….I think its high in sodum though.”
I think your spelling is sodum. 🙂
BRG…I swallow, so all of them.