Clove of garlic in each one, and light on the bread crumbs (no bread) is how my Ma from Brooklyn makes meatballs. Straight from the caste iron skillet to the paper towel, I prefer eating the meatball by itself. I usually add a dash of a high quality, garlicky hot sauce as a
condiment.
“A generation ago you would have expected Americans to place their trust in the most neutral and unbiased conveyors of news,†said PPP President Dean Debnam in his analysis of the poll. “But the media landscape has really changed, and now they’re turning more toward the outlets that tell them what they want to hear.â€
The key to my Jewish mother’s meatballs was Kosher beef.
Clove of garlic in each one, and light on the bread crumbs (no bread) is how my Ma from Brooklyn makes meatballs. Straight from the caste iron skillet to the paper towel, I prefer eating the meatball by itself. I usually add a dash of a high quality, garlicky hot sauce as a
condiment.
“Unfortunately, halfwits are everywhere in this city!”
HEY!!!!! I resemble that remark.
“Menthol Meatballs?”
“Do the Italians always use mint for their balls?”
Yes, it gives you minty fresh breath when eating meatballs.
“A generation ago you would have expected Americans to place their trust in the most neutral and unbiased conveyors of news,†said PPP President Dean Debnam in his analysis of the poll. “But the media landscape has really changed, and now they’re turning more toward the outlets that tell them what they want to hear.â€
Where’s jester? In the food & drink round-up, it says that Freddy’s has 2 years left on its lease and plans to ride it out.
“They tasted my meatballs
Actually, mine came out good. ”
I’ll be the judge of that.
“some halfwit”
Who doesn’t like a halvewit?
I think they’re a great person.