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  1. WElcome back Biff

    I’d like to know how much a public worker has to make that makes some of you guys so mad?
    I mean gimme a break! sure ok maybe some VP level is making $200K – but guess what so is a VP who does nothing at my old company and am sure you all work with plenty of VP’s who make $350k and more and don’t do ish – so stop crapping on public employees!!!!!!!!!!!!!!!!!!!!

  2. “i have issues with the ridiculous strafication in prices of food stuffs.”

    I always find your opinions about this interesting. Do you really think Mast Brothers charging $10 for a chocolate bar or Blue Marble charging $5 (or whatever they charge) for ice cream really causes Hershey’s or Breyer’s to raise the prices on their run of the mill products?

    Serious question. I don’t think this artisan crap really has that big of an impact. It may seem like it’s everywhere, simply since you live in a ultra yuppie obnoxious neighborhood where that stuff thrives (and blog too, for that matter).

    If you lived in the South Bronx, worked in Midtown and read some other random blog you might not even know that crap existed.

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