Brooklynites Flock to Kellogg’s Diner Reboot Spiffed Up With Chrome, Fun Eats
By Paul Frangipane & Meaghan McGoldrick O’Neil On a bustling evening, Kellogg’s Diner feels l...
Tag: Food and Drink
Brooklyn Chefs Provide Some Culinary Inspiration
From the pages of Brownstoner magazine, here are 12 stories of chefs and mixologists who have made B...
Gomaae Broccoli or Broccoli With Sesame Sauce
INGREDIENTS Salt 1 large head (12 ounces) of broccoli 1⁄4 cup toasted sesame seeds, toasted ...
Williamsburg Restaurant Shalom Japan Fuses New Traditions
Sawako Okochi and Aaron Israel fell in love over food. For the two chefs set up on a date at a Chine...
Tokyo Listening Rooms, Istanbul Taverns Inspire Middle Eastern Eatery in Bed Stuy
A new Middle Eastern restaurant and bar with an equal focus on food, booze, and music will be openin...
How the Railroad Brought Meatpacking to Fort Greene
Before 1898, Brooklyn was a wealthy, independent city with its own government, police and fire depar...
‘Burg Vinyl Bar Serves Natural Wine, Small Plates, Eclectic Tunes
By Emily Davenport, amNY A Williamsburg eatery has quickly established itself as a go-to spot in ...
Longtime Bay Ridge Restaurant South Brooklyn Foundry Folds
By Adam Daly, Brooklyn Paper South Brooklyn Foundry, a beloved Bay Ridge restaurant, has closed i...
Veselka Opens in Williamsburg With Special Edition Pierogi
By Emily Davenport, amNY For 70 years, Veselka has been serving up authentic Ukrainian cuisine in...
Littleneck Owners Bring Seafood to Pub Menu at Park Slope Ale House
By Meaghan McGoldrick O'Neil, Brooklyn Paper Worlds have collided at the historic Park Slope Ale ...
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