Bad News for Bed Stuy Bodegas
From a Bed-Stuy Patch article written by a real estate broker: “Let your friends know you heard it here first: Bed Stuy mixed-use property is about to explode. When this happens, start the clock on your local bodegas. Because in about five years, their time will be up.” Photo by gkjarvis
I think my mother got sick from that place once… When it comes to “soul food” in Bedford Stuyvesant stick with Peaches and Hotspot. Your right about the Chinese “food” it is no Shung Lee Palace…
soul not sould
Ahmen, koalition. The Chinese food in bed Stuy is the worst imaginable. Even some of the sould food places are horrific and never have any customers….the one I can see from the front of Saraghina being the perfect example.
and take the chinese takeout places with you on the way out…
Bed-Stuy has a bodega on every corner that sells mostly junk to the people in the community. I don’t mind the bodega as long as they increase the quality of the products. They also could use a bit of a makeover…
Author Martin Tkalla Keaton is a senior associate and Multi Million-Dollar Club member of the Corcoran group… Propaganda
rob, I don’t think we postgamsed since we have opposite viewpoints on this.
wow dave, postgasm! im sorry but i cant be the only person sick of ALL OF NYC turning into moonfaceville.
*rob*
oh whatever. so they turn a friendly hispanic bodega that sells lotto, loosies, and 40 ounces into a cold korean fauxdega that sells overpriced cigarettes, over priced beer, and fake organic food. please, a neighborhood that doesnae make.
*rob*