i fondly remember OD’ing on Turkey Hill marshmellow and chocolate swirl ice cream as a kid. it was heaven back then, but it probably really isnt one of the best brands on the low end of the spectrum. it was always on sale or just super cheap. my grandparents used to share a gallon of it for dinner sometimes. so gross hahahh
In Toronto, we used to have Dickie Dee Ice Cream carts.
i fondly remember OD’ing on Turkey Hill marshmellow and chocolate swirl ice cream as a kid. it was heaven back then, but it probably really isnt one of the best brands on the low end of the spectrum. it was always on sale or just super cheap. my grandparents used to share a gallon of it for dinner sometimes. so gross hahahh
*rob*
Very few us get baked, Pete.
totally arkady! HD is no good. I’ve bought those ice cream on a stick things a couple times at MSG- talk about overpriced- and it wasn’t even good.
All us clams are fully cooked!
the only Good Humor is punning on the OT.
So what is juicy to you m4l? want single or 2 fam, and how much space and how much ‘orig. detail’?
How many going to the clam bake are half-baked?
Haagen Daz strawberry is pretty good I think.
I don’t like Haagen Dazs at all. Really dislike their Good Humor-type things.
EWWWWWWWWWWWWWWWWWW I JUST GOOGLED CLAM! ugh
*rob*