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Does anyone remember the bizarre moment last night during the Oscars where a woman just jumped in front of a producer accepting his award? Well…here’s the story…Crazy!
Ooh, Indian food can be difficult. Surprised you are attempting this! You have to get the hang of all the spices. And some of the techniques. I make Indian Food and it’s always a big production. But I love it, and I make a few dishes pretty well.
Dr. Legion. I do try to eat healthy most times. I hate fast food and soda.
My vice is desserts, but I like quality desserts from bakeries, not prepackaged cheap crap.
Not drinking a gallon anymore. But I feel like I should be.
Lesbiman,
that sounds like a great recipe. it’s so labor intensive though, probably best to do on the weekend.
exp text,
I’m no chef, but I’ve had my share of flavor enhanced meals, MSG monosodium glutamate is commonly used in fast food places for quick flavor to dishes.
when you think about it, there are many things we consume
that are not good for us;
read the label on diet soda
or the label on most medications for that matter.
even the burn residue on a grilled burger is associated with cancer risk.
once in a while a flavor enhancer is acceptable, just don’t make a habit of it.
by the way, are you still drinking a gallon of water a day?
remember, too much water isn’t good for you either.
Does anyone remember the bizarre moment last night during the Oscars where a woman just jumped in front of a producer accepting his award? Well…here’s the story…Crazy!
http://bk.ly/bHl
lol,
I just saw rob posting on the other thread,
he was asking for directions to the OT.
ROFL, M4L!
Almost nothing can be worse than giving Rob directions!
Cobble, you asked for it. now TextperV will be hitting you up with tons of questions which is marginally better than Rob asking for directions
“I’m going to try making Indian food.”
Ooh, Indian food can be difficult. Surprised you are attempting this! You have to get the hang of all the spices. And some of the techniques. I make Indian Food and it’s always a big production. But I love it, and I make a few dishes pretty well.
Dr. Legion. I do try to eat healthy most times. I hate fast food and soda.
My vice is desserts, but I like quality desserts from bakeries, not prepackaged cheap crap.
Not drinking a gallon anymore. But I feel like I should be.
“get SAFFRON”
Thanks Dent!! I’d rather spend $ on quality ingredients.
I’m going to try this rice dish later this week.
Today, I’m going to try making Indian food. Oh Boy!
Lesbiman,
that sounds like a great recipe. it’s so labor intensive though, probably best to do on the weekend.
exp text,
I’m no chef, but I’ve had my share of flavor enhanced meals, MSG monosodium glutamate is commonly used in fast food places for quick flavor to dishes.
when you think about it, there are many things we consume
that are not good for us;
read the label on diet soda
or the label on most medications for that matter.
even the burn residue on a grilled burger is associated with cancer risk.
once in a while a flavor enhancer is acceptable, just don’t make a habit of it.
by the way, are you still drinking a gallon of water a day?
remember, too much water isn’t good for you either.
Et, see above, get SAFFRON. This sazon, achiote, etc, is just made to mimic its flavor and it’s color on the cheap.