Thanks, THL. I think I will make that, if not today then tomorrow. Yum! I wish they sold cake mixes in smaller boxes so that one could just make a cake that serves 1-2. I don’t know what I’m gonna do with a big ole double layer cake. After 1-2 slices I’m gonna be so over it.
Snappy, I use regular pudding inbetween layers. I don’t see why you can’t use on top, as long as the consistancy is what you want. Do you like whipped cream or cream cheese as icing?
“Sally, you wonder why you haven’t found a husband yet???”
LOL!! So funny (and true!).
The only foods I don’t like are the ones that send me into anaphylactic shock. Other than that nom, nom, nom…
Is the Walking Away Thread worth reading? You know me and Econo Techno stuff….it bores me.
LOL Cargar.
Thanks, THL. I think I will make that, if not today then tomorrow. Yum! I wish they sold cake mixes in smaller boxes so that one could just make a cake that serves 1-2. I don’t know what I’m gonna do with a big ole double layer cake. After 1-2 slices I’m gonna be so over it.
“Surprise…I can’t stand regular icing!”
“Sally, you wonder why you haven’t found a husband yet???”
Snappy, you wonder why you haven’t found a lover yet???”
Expert – *snort!*
Snappy, I use regular pudding inbetween layers. I don’t see why you can’t use on top, as long as the consistancy is what you want. Do you like whipped cream or cream cheese as icing?
“Surprise…I can’t stand regular icing!”
Sally, you wonder why you haven’t found a husband yet???
The Widget Comps Thread is getting funny.
“Ah! Thank you! I don’t have quite the ‘encyclopedic’ mind you have for these things!”
Translation = I’m a bigger loser!!
Any pudding. Just make sure it’s “set up” good. If it’s still runny it’ll make the cake soggy.