Open Thread


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  1. THL- I don’t think it’s MTA property. All of those 20 x 100 buildings were/are privately owned. That’s whats so strange about that place. In any event I would rather look at it in it’s present “abandoned Ebinger’s” condition than see it reincarnated into some of the other venues that line that avenue…next time I’m down that end I will try to notice the building address and run it on Property Shark to see what comes up…Who knows maybe the Ebinger’s still own it.

  2. “DOH! I had a feeling you were going to say something like that! I’m a wino, what do I know!”

    You should know then that brandy also comes from grapes 🙂

    1 tablespoon of brandy will just give a taste. When cooking with it, I usually use 1/4 cup, dump it in over high heat, then tip the pan so the alcohol catches on fire. Exciting too 🙂

  3. “yes, I’m going to get to Brooklyn if it kills me!”

    Oh, good, then we’ll be able to count on you showing up for drinks! Don’t need to tell you it’s a good time to buy here – I’ve been looking all year myself, but can’t decide exactly what I want and whether I’m willing to change neighborhoods.

  4. “Cognac is a brandy”

    DOH! I had a feeling you were going to say something like that! I’m a wino, what do I know!

    I use a Tablespoon or two in a cookie recipe I make, and so I have one of those little airline size bottles with about a tablespoon left in it!

    Thanks, denton!

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