Brooklyn Life Open Thread by Brownstoner 06/10/2009 327 Share Share Brooklyn Life Brooklyn Life Open Thread What's Your Take? Leave a Comment Leave a Reply Cancel reply Register to leave a comment, or log in if you already have an account So small I wouldn’t’ve noticed if you all hadn’t talked about it on here. Log in to Reply Dibs – the latter – just brief note. Log in to Reply Arkady, was it a “review” about the quality of the food or just something that said they have opened, blah, blah? Log in to Reply man, sounds like pizza at Sam’s is closer & less hassle Log in to Reply I thought take out was a huge part of most (non-fancy) restaurants’ profits in New York. It always surprises me when restaurants don’t deliver. You hire a delivery guy for virtually nothing and double your business. Log in to Reply They have a large room in the back and an outdoor space but they haven’t furnished it yet with tables & chairs. Log in to Reply The owners also said they might not be able to avoid it given the seeming popularity of the place. They’re also planning to open an outdoor space. Log in to Reply easy answer to soggy crust – eat pie in the car; don’t wait till getting it home Log in to Reply Can’t find it online – saw it in the paper – one of those small squibs in Dining section. Log in to Reply < 1 … 6 7 8 9 10 … 36 >
Arkady, was it a “review” about the quality of the food or just something that said they have opened, blah, blah? Log in to Reply
I thought take out was a huge part of most (non-fancy) restaurants’ profits in New York. It always surprises me when restaurants don’t deliver. You hire a delivery guy for virtually nothing and double your business. Log in to Reply
They have a large room in the back and an outdoor space but they haven’t furnished it yet with tables & chairs. Log in to Reply
The owners also said they might not be able to avoid it given the seeming popularity of the place. They’re also planning to open an outdoor space. Log in to Reply
Can’t find it online – saw it in the paper – one of those small squibs in Dining section. Log in to Reply
So small I wouldn’t’ve noticed if you all hadn’t talked about it on here.
Dibs – the latter – just brief note.
Arkady, was it a “review” about the quality of the food or just something that said they have opened, blah, blah?
man, sounds like pizza at Sam’s is closer & less hassle
I thought take out was a huge part of most (non-fancy) restaurants’ profits in New York. It always surprises me when restaurants don’t deliver. You hire a delivery guy for virtually nothing and double your business.
They have a large room in the back and an outdoor space but they haven’t furnished it yet with tables & chairs.
The owners also said they might not be able to avoid it given the seeming popularity of the place. They’re also planning to open an outdoor space.
easy answer to soggy crust – eat pie in the car; don’t wait till getting it home
Can’t find it online – saw it in the paper – one of those small squibs in Dining section.