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The question of whether the world needs another frozen yogurt store will have to wait for another day. Today let’s give a warm welcome to /eks/ which opened over the weekend at 639 Vanderbilt Avenue in Prospect Heights. GMAP


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  1. seriously, pinkberry yogurt tastes like goldfish food. what is up with that? i know they are known for a very specific flava for their yogurt, but i was like whoa what a strange choice. and is it just me or is frozen yogurt and ice cream really expensive for what it is? tho i guess even back when i was a kid ice cream on the mr. softee trucks seemed expensive too. is frozen yogurt and ice cream expensive to make?

    *rob*

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