Seersucker On Schedule
Here’s an updated photo of the Seersucker facade. As we reported yesterday, the southern food spot is replacing the old Pita Grill at 329 Smith Street. We just got an email this morning from one of the owners assuring us that it would indeed be open for business tonight. You can check out the menu…
Here’s an updated photo of the Seersucker facade. As we reported yesterday, the southern food spot is replacing the old Pita Grill at 329 Smith Street. We just got an email this morning from one of the owners assuring us that it would indeed be open for business tonight. You can check out the menu here. GMAP
with the median income of brooklyn being like, what? 26,000 dollars a year? i dont understand how so many of these overpriced type places keep popping up. i guess they just replace the ones that close down? to the person who said 17 dollar onion, please tell me that was a joke…
*rob*
Hipsters rejoice!
17 bux for an onion?
I like the name.
HUGE mark-ups. Food cost must be very low (though rent likely high). Yes, these days the overpriced comfort food thing is getting old. I make better meatloaf at home!
i’m from the south, and i LOVE southern food, but is anyone else growing a little sick of every new restaurant featuring this style of food?
mmmm…spoonbread.
Seems pricey. Hopefully food is good and portion sizes are decent.
I suspect most people will opt for the “Sophie’s Choice” pronunciation.