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  1. The dinner last night was possibly the best dinner I’ve ever had in my life. It was 5 courses with three additional amuse bouches and, at the end after dessert, three additional courses of chocolates.

    This small private room at Per Se may also be one of the best deals in the city as well….8 people, $2,400, including 4 bottles of wine and an incredible staff. We also got a kitchen tour.

  2. It was a guy, not a girl. But I applaude your stereotyping the “non dairy” description!!!!!!

    And yes, near the end, I asked for the glass and poured it around to the drinkers.

  3. “never get in line behind an old person
    they will whip out their circular and argue every price with the cashier.”

    And heaven forbid they whip out the change purse. One can read the National Enquirer at the checkout cover to cover when that happens.

  4. “one of those women who don’t start rummaging through their bag to get their money out until they are told what the total is.

    That’s another thing that irks me.”

    dave, I was just about to post the exact same thing. Got on line in the cafeteria this morning, and the woman ahead of me not only waits until she sees the total, but she’s rummaging and rummaging and rummaging until she can find the exact change. Took her 5 minutes easily. Holds up the entire line. I always pay by credit card because it takes 2 seconds (and I get miles).

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