naughty me for cut and paste but:
A one ounce serving of pork belly has 140 calories. The calorie breakdown is: 92% fat (15.3 g), 0% (0 g) carbohydrates, and 8% (2.65 g) protein
“I love bacon, but always peel off the white, really fatty parts before eating it. I also trim roast pork (which I basically ate all of last week while the in-laws were staying with us) of all the white/fatty parts.”
And you will likely live to be 110!
Me, I’d rather eat the FAT! BACON FAT! YUMMY UMMY BACON FAT!! But it has to be somewhat crispy, not flabby!
“Biff, that’s pure BS. no way you could’ve upgraded to Mrs C if all you were capable of previously were pigs”
Thanks M4L, you’re too kind. What can I say? Mrs. C is a sucker for bad puns.
“Pork belly is bacon before it’s sliced into strips.”
But at least bacon has some non-fatty parts. I love bacon, but always peel off the white, really fatty parts before eating it. I also trim roast pork (which I basically ate all of last week while the in-laws were staying with us) of all the white/fatty parts.
“But you have to say it in a really dry way.” Or be 5 years old, then it’s REALLY funny!
Adding a bit of French to it:
Qu’est ce qui se passe, chicken ass?
“I love bacon, but always peel off the white, really fatty parts before eating it.”
GOTD
naughty me for cut and paste but:
A one ounce serving of pork belly has 140 calories. The calorie breakdown is: 92% fat (15.3 g), 0% (0 g) carbohydrates, and 8% (2.65 g) protein
“I love bacon, but always peel off the white, really fatty parts before eating it. I also trim roast pork (which I basically ate all of last week while the in-laws were staying with us) of all the white/fatty parts.”
And you will likely live to be 110!
Me, I’d rather eat the FAT! BACON FAT! YUMMY UMMY BACON FAT!! But it has to be somewhat crispy, not flabby!
“Key Food:
Breyer’s Ice cream – $3.99
Friendly’s – Buy one get one free.”
You must live in a swanky area based on how people here said last week that groceries are more expensive in the hood.
I like “What’s up, chicken butt”. But you have to say it in a really dry way. : P
“Biff, that’s pure BS. no way you could’ve upgraded to Mrs C if all you were capable of previously were pigs”
Thanks M4L, you’re too kind. What can I say? Mrs. C is a sucker for bad puns.
“Pork belly is bacon before it’s sliced into strips.”
But at least bacon has some non-fatty parts. I love bacon, but always peel off the white, really fatty parts before eating it. I also trim roast pork (which I basically ate all of last week while the in-laws were staying with us) of all the white/fatty parts.
Ha! I never heard the ’10 cents a cup’ part!