Brooklyn Life Open Thread by Brownstoner 08/10/2010 241 Share Share Brooklyn Life Brooklyn Life Open Thread What's Your Take? Leave a Comment Leave a Reply Cancel reply Register to leave a comment, or log in if you already have an account “Any cream can be whipped…..You do have a whisk, don’t you???” No, but I have a whip. Will that do? Log in to Reply There have been a lot worse things discussed on here than a single stock. Asshats for example… Log in to Reply Heavy cream will do, ET. Any cream can be whipped. Just put the bowl and the whisk in the freezer beforehand. You do have a whisk, don’t you??? Log in to Reply For CGar: Clams with Andouille Sausage http://www.epicurious.com/recipes/food/views/Clams-with-Andouille-Sausage-359375 Log in to Reply Which is worse, BC, a gay bar or a mosque??? Log in to Reply Thanks DIBS. I have heavy cream in fridge. Not whiiping cream. Oh well. Next recipe please. Log in to Reply We’re talking about a specific stock. is that verboten on here??? ET, whipping cream is cream that you whip. On the carton it says “Whipping Cream.” Log in to Reply BrooklynCouch, I’m surprised you didn’t list all the Sundau morning Christian preachers as well. Log in to Reply By denton on August 10, 2010 3:17 PM: Not really on point, but it looks like the threat of a mosque next to WTC is being beaten-back by the threat of a gay, Islam-friendly bar next door 😉 http://minx.cc/?post=304496 Log in to Reply < 1 … 9 10 11 12 13 … 26 >
“Any cream can be whipped…..You do have a whisk, don’t you???” No, but I have a whip. Will that do? Log in to Reply
There have been a lot worse things discussed on here than a single stock. Asshats for example… Log in to Reply
Heavy cream will do, ET. Any cream can be whipped. Just put the bowl and the whisk in the freezer beforehand. You do have a whisk, don’t you??? Log in to Reply
For CGar: Clams with Andouille Sausage http://www.epicurious.com/recipes/food/views/Clams-with-Andouille-Sausage-359375 Log in to Reply
Thanks DIBS. I have heavy cream in fridge. Not whiiping cream. Oh well. Next recipe please. Log in to Reply
We’re talking about a specific stock. is that verboten on here??? ET, whipping cream is cream that you whip. On the carton it says “Whipping Cream.” Log in to Reply
BrooklynCouch, I’m surprised you didn’t list all the Sundau morning Christian preachers as well. Log in to Reply
By denton on August 10, 2010 3:17 PM: Not really on point, but it looks like the threat of a mosque next to WTC is being beaten-back by the threat of a gay, Islam-friendly bar next door 😉 http://minx.cc/?post=304496 Log in to Reply
“Any cream can be whipped…..You do have a whisk, don’t you???”
No, but I have a whip. Will that do?
There have been a lot worse things discussed on here than a single stock. Asshats for example…
Heavy cream will do, ET. Any cream can be whipped. Just put the bowl and the whisk in the freezer beforehand.
You do have a whisk, don’t you???
For CGar:
Clams with Andouille Sausage
http://www.epicurious.com/recipes/food/views/Clams-with-Andouille-Sausage-359375
Which is worse, BC, a gay bar or a mosque???
Thanks DIBS. I have heavy cream in fridge. Not whiiping cream. Oh well. Next recipe please.
We’re talking about a specific stock. is that verboten on here???
ET, whipping cream is cream that you whip. On the carton it says “Whipping Cream.”
BrooklynCouch, I’m surprised you didn’t list all the Sundau morning Christian preachers as well.
By denton on August 10, 2010 3:17 PM:
Not really on point, but it looks like the threat of a mosque next to WTC is being beaten-back by the threat of a gay, Islam-friendly bar next door 😉 http://minx.cc/?post=304496