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Thanks for the tip Tybur! Hopefully Ikea will have a cookie sheet that will give me some room. I never thought I’d be pulling out a tape measure to get the interior dimensions of my oven. Sigh.
Just a baking tip… you shouldn’t use a baking sheet that fills the entire oven (i.e., using the rack tracks) — you need air flow for things to bake right. The heat comes from the bottom, rises up, kits the top and flows back down. If the baking sheet fills the whole oven, it will be really hot underneath and considerably cooler above. This will result in undercooked cookies with burnt bottoms… yuck.
Space around the sheet makes the oven evenly warm – top to bottom.
Thanks for the tip Tybur! Hopefully Ikea will have a cookie sheet that will give me some room. I never thought I’d be pulling out a tape measure to get the interior dimensions of my oven. Sigh.
“Lesbians aren’t master bakers (rewrites?). We stick with tools”
I figured you lesbos master baked, but I thought the whole point of being a lesbo was to avoid tools.
There’s nothing like that subway aroma to heighten your eating pleasure …
t6, you mean you don’t have a convection oven?
The only food on the train that bothers me is super hot wings. The peppers make my eyes water and I start sneezing like a fool.
Congrats Denton!
DeLepp…sniffed the seat???? WTF???
Just a baking tip… you shouldn’t use a baking sheet that fills the entire oven (i.e., using the rack tracks) — you need air flow for things to bake right. The heat comes from the bottom, rises up, kits the top and flows back down. If the baking sheet fills the whole oven, it will be really hot underneath and considerably cooler above. This will result in undercooked cookies with burnt bottoms… yuck.
Space around the sheet makes the oven evenly warm – top to bottom.
Had an OT lurker moment on N train Friday night, some guy got on at canal, sniffed his seat and then sat down.
Yeah, I love the people who not only eat, but bring a whole multi-course Mikey D or Chinese meal.