Open Thread

“ENY, i used to WALK to the mill creek mall in secaucus as a kid every weekend!!!”

From where? Secaucus is one of those suburban type places that’s heavily car-friendly. It must have been a long walk!

I notice that more and more I either like homecooked tomato sauce or butter and cheese on my pasta(any kind)
for some reason I got off my olive oil kick with pasta

Dibs -you are way too fancy for me with your wild boar ragu – hahahah! – but I do love it when Olive Garden has it as a special!
haaaaaaaaaaaaaaaaaa

least fav has to be pasta that one has to cook vs. being served it – spoken like a true lazy husband (but perfectly acceptable in Chinese culture; Chicken, back me up here)

“gemini…it all depends how you’re having the pasta. You don’t have wild boar ragout with spaghetti and you don’t make pappardelle carbonara. Mama Mia!!!!!!!!”

While I totally agree I’m going to add that the that ones I choose are BECAUSE of the things, sauces and preparations I pair them with.

papardelle? Dave, are you gay??

A cute old WASP-y place was the Yankee Clipper. Although the weirdest time-machine experience was being invited to lunch at India House, in the old days, when women were not allowed. What a hoot. Ships in bottles and old bankers in bottles.