Korean-Style Yogurt Pays Big Bucks for Court Street
Local Korean-style yogurt chain Yofiore signed a lease for 650 square feet at 32 Court Street in Downtown Brooklyn, according to Timothy King, principal of CPEX Real Estate. The rent: “close to the asking price of $14,000 a month,” which would be $258 per square foot! We checked Massey Knakal’s Brooklyn retail corridor report from…

Local Korean-style yogurt chain Yofiore signed a lease for 650 square feet at 32 Court Street in Downtown Brooklyn, according to Timothy King, principal of CPEX Real Estate. The rent: “close to the asking price of $14,000 a month,” which would be $258 per square foot! We checked Massey Knakal’s Brooklyn retail corridor report from last year, which put retail rent on the commercial strip between $85 and $99 per square foot (Fulton Mall and 86th Street in Bay Ridge were the highest in Brooklyn, with rents between $175 and $265). King said he’s seeing record-breaking rents on Court Street because of its myriad of customer baseswealthy residents from the Heights and those moving into Downtown Brooklyn, people headed to the municipal buildings, students, tourists, and people visiting other retailers, like gyms and the movie theater. The release cited “Duane Reade, which has two profitable stores on Court Street two blocks apart, and Chase, which has a number ATMs and branches on Court Street to serve its customers,” as evidence of the corridor’s success (although some might cite that as an example of chainification).
Yofiore owner Anthony Shim said the Brooklyn store is scheduled to open early September. There are six Yofiores in Queens, three will be opening in Virginia and Maryland, and the company is looking for sites in Texas and Seattle. The release said, “Yofiore features nonfat and low sugar frozen yogurt in coffee, green tea, and original flavors. Natural foods (like Cap’n Crunch??) are used for toppings.” Do you think this place will sell enough yogurt to stay open?
Thanks BOD. Oven was the only one I couldn’t confirm. I think their pizzas are decent but for some reason the place never seems crowded.
Dave, I think you mean The Wine Bar at 50 Henry Street (at Cranberry). It looks nice, but I haven’t been in it yet. Lots of previous businesses failed in that specific location but the Wine Bar looks much more crowded each night than it’s predecessors were. Anyway, it’s still open as well. The only one I’m unsure of is Oven, but I do believe it was also open this past weekend.
i was up in the hts on saturday around lunchtime and used the restroom in Oven. there were no patrons in there, but the place was open and there were 2 employees behind the bar. Next door at blue pig, the place was open and packed!
Biff…same owner also is owner of the bar on the next corner…can’t remember the name
i’ll try them all again later
Dave, I walked right by them all last night and specifically looked in to see what the deal was. Blue Pig and Busy Chef were both open and relatively busy (Blue Pig had some cute little blue chairs and a table outside for the kiddies). Oven was definitely closed. It’s possible they don’t open on Mondays. I’ll have a look later if you get no answer before then.
FroYo is so early 90s.
Just called all three on henry St and got no answer from any one of them. What do you think BOD?
busy chef on court across from movie theatre is definately closed and the blue pig / Oven are definately still open.
Does anyone know if the sister restaurants on Henry closed…Busy Chef, Oven & Blue Pig?? That’s where the actual credit card fraud was occurring. I’m in negotiations with the owner to buy his building on Stuyvesant Ave.