house
This homey neighborhood favorite at 427 Graham Ave. in Williamsburg is the place to go for inimitable iced coffee. Shortly after Sarah Devita and her brother-in-law Joseph Rinaldi openedin 1974, they had the idea of feeding coffee through their gelato machine. The result is a perfectly crystallized coffee. Because no ice is added, the drink stays as strong as when it was first served. Thirty-two years later they’re still serving the same drink made with the same device (served at just a few tables). “We’ll probably stay as long as the machine stays,” warns Devita. (718) 383-5744.
Something’s Brewing [NY Daily News]
Caffe Capri [Free Williamsburg]
Photo from wburg.com


What's Your Take? Leave a Comment

Leave a Reply