Open Thread


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  1. hah glad you guys enjoyed that

    al di la is wildly overrated imho. when you tell a park sloper they have no real good stand out restaurants – they will always throw al di la and blue ribbon in your face (blue ribbon is also overrated and overpriced)

  2. But Dave, if you’re gorgeous like 11217, you wouldn’t mind waiting for a table, even outside…as more people can look and admire you!

  3. I won’t go to a restaurant that doesn’t take resevations unless I’m assured of a seat in 15 minutes or so. Its just not worth it and they do a disservice to their customers.

  4. DIBS, I am sure with that fro and suit, you would definitely go to the front of the line in Al Di La.

    Rob, you’re not missing much in my opinion. I went once and was not impressed at all. Innovative italian food but nothing to rave about.

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