Brooklyn Life Open Thread by Brownstoner 07/15/2010 307 Share Share Brooklyn Life Brooklyn Life Open Thread What's Your Take? Leave a Comment Leave a Reply Cancel reply Register to leave a comment, or log in if you already have an account I’d venture to say that in the long and rich history of bundting, Carew was the icing on the cake. Log in to Reply You ever had cake on a boat? I like my bundt served on deck. Log in to Reply Sometimes I take it up the bundt. After a while it’s a piece of cake. And no sense wasting time with first base, second base, etc. You just have to work on the other guy’s fly. Doesn’t actually matter who’s the pitcher or the catcher. Log in to Reply lol biff, and don’t forget, the bundt quality is usually judged by its relation to the mound. Log in to Reply Rod Carew was a great bundter. After they made him, they broke the mold. Log in to Reply Batters that don’t rise to the occasion get their just desserts. Log in to Reply m4l…you made “Brownstoner Retarded Post of the Day” over on Asshathill!!!! By more4less on July 15, 2010 1:57 PM Pigeon, that area is pretty nice. if you take Montrose’s walking tour this Sun, you’ll see for yourself. Someone please ask this Assnut “When the last time you was in Crown Heights”???!!!! Log in to Reply I made brownies this morning. I might make cookies this afternoon. Log in to Reply biff, The secret to a good bundt is in how the batter sets up, if that goes well the rest is a piece of cake. 😉 Log in to Reply < 1 … 11 12 13 14 15 … 34 >
I’d venture to say that in the long and rich history of bundting, Carew was the icing on the cake. Log in to Reply
Sometimes I take it up the bundt. After a while it’s a piece of cake. And no sense wasting time with first base, second base, etc. You just have to work on the other guy’s fly. Doesn’t actually matter who’s the pitcher or the catcher. Log in to Reply
lol biff, and don’t forget, the bundt quality is usually judged by its relation to the mound. Log in to Reply
m4l…you made “Brownstoner Retarded Post of the Day” over on Asshathill!!!! By more4less on July 15, 2010 1:57 PM Pigeon, that area is pretty nice. if you take Montrose’s walking tour this Sun, you’ll see for yourself. Someone please ask this Assnut “When the last time you was in Crown Heights”???!!!! Log in to Reply
biff, The secret to a good bundt is in how the batter sets up, if that goes well the rest is a piece of cake. 😉 Log in to Reply
I’d venture to say that
in the long and rich history of bundting,
Carew was the icing on the cake.
You ever had cake on a boat? I like my bundt served on deck.
Sometimes I take it up the bundt. After a while it’s a piece of cake. And no sense wasting time with first base, second base, etc. You just have to work on the other guy’s fly. Doesn’t actually matter who’s the pitcher or the catcher.
lol biff,
and don’t forget,
the bundt quality is usually judged by its
relation to the mound.
Rod Carew was a great bundter. After they made him, they broke the mold.
Batters that don’t rise to the occasion get their just desserts.
m4l…you made “Brownstoner Retarded Post of the Day” over on Asshathill!!!!
By more4less on July 15, 2010 1:57 PM
Pigeon, that area is pretty nice. if you take Montrose’s walking tour this Sun, you’ll see for yourself.
Someone please ask this Assnut “When the last time you was in Crown Heights”???!!!!
I made brownies this morning. I might make cookies this afternoon.
biff,
The secret to a good bundt is in how the batter sets up,
if that goes well the rest is a piece of cake. 😉