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A tipster sent in this photo of some scrawlings that went up on the fence at Hot Bird over the weekend. Our interest piqued, we checked in with Alan Harding for more details: “The truck is ready, just waiting for the final city inspection,” he wrote back. “Should be there in the next couple of weeks.” Can’t wait!
Hot Bird, Harding Food Truck Revealed [Brownstoner]
Hot Bird Opening Tomorrow? [Brownstoner] GMAP
Streetlevel: The Return of Hot Bird! [Brownstoner]


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  1. I wonder if they managed to get the rights to the phone number (718 HOT BIRD). I remember dialing it about ten years ago and getting to speak with an exasperated woman who was decidedly not in the business of delivering chicken.

  2. Can we reflect for a moment on the means of distribution of this message? He wrote it on his wall with chalk. Now it’s on this blog. Good grief. Either we are completely obsessive, or that dude is a master marketer.

  3. I really like this place. The only thing they need is some umbrellas over the tables. The sun is brutal out there. Great job on the interior. It’s quickly becoming my favorite bar in the neighborhood.