Closing Bell: Drinking Breuckelen Gin
While waiting on their distilling permits, which should be approved in the next few weeks, the folks at Breuckelen Distilling have been giving virtual tours of their facility, talking about the ingredients, bottling, and the location. They hope to be selling gin in the next month or so from their warehouse in Sunset Park, making…
While waiting on their distilling permits, which should be approved in the next few weeks, the folks at Breuckelen Distilling have been giving virtual tours of their facility, talking about the ingredients, bottling, and the location. They hope to be selling gin in the next month or so from their warehouse in Sunset Park, making Breuckelen Distilling the first place to sell homegrown liquor in Brooklyn since prohibition.
It’s gonna be a race to the death!
One of the founders of Brooklyn Brewery is also vying to be the “first place to sell homegrown liquor in Brooklyn since prohibition.”
http://www.nydailynews.com/ny_local/brooklyn/2009/04/23/2009-04-23_brooklyn_brewery_cofounder_tom_potter_looks_to_open_first_new_york_distillery_si.html
Hudson is deeeeelicious, but not in Brooklyn.
god’s work that is…
The first (in NY) is already selling – Hudson Distillers. There is a special permit available from the state for 1K if produce under a certain amount.
WAIT! Then who is the first since prohibition?! It’s like a race… who’s the first to sell a bottle!!!
why can’t i see the picture? its just a blank space. how do i update my browser?
There were also some dudes out in East Willamsburg who were gonna start making small batch whiskey:
http://kingscountydistillery.com/
cute but I don’t think old enough to drink.