I feel a little guilty. I rarely bought my "everyday" meat there. I really went for the holiday meats which is when you need a good butcher - a free range turkey, an aged prime rib and when we had a barbecue, I'd get a couple of good steaks. They were always so nice and I think the prices were very good for the quality. A&S is just too expensive and it's not a full service butcher. Thanks all for the recommendations. At least I have time before the next holiday! It's also so sad to see yet another Park slope institution gone.
I feel a little guilty. I rarely bought my "everyday" meat there. I really went for the holiday meats which is when you need a good butcher - a free range turkey, an aged prime rib and when we had a barbecue, I'd get a couple of good steaks. They were always so nice and I think the prices were very good for the quality. A&S is just too expensive and it's not a full service butcher. Thanks all for the recommendations. At least I have time before the next holiday! It's also so sad to see yet another Park slope institution gone.
Posted by: deepo at August 10, 2008 7:21 PM in response to StreetLevel: Park Slope's No Meat Market