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When my granite counter tops were installed a few months ago, I was told a solvent-based sealer called an “impregnator” was applied once or twice to protect the surface from stains. At first, it did seem to delay how long something could set in and I made sure any spills would be wiped up as quickly as possible. Unfortunately, some pomegranate juice was spilled on one of the counters and not wiped up immediately, causing a dark area. Is there anything I can do to diminish the impact of stain besides covering it over with a fruit bowl? Should I have the counters re-sealed?