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Pratt Coffee Shop Metamorphosis Underway

pratt-coffee-shop-1209.jpg
The old Pratt Coffee Shop at 274 Hall Street in Clinton Hill has been closed since this summer for renovations. As The Local reported last month, when it reopens it will be as the more-upscale-sounding Pratt Cafe. GMAP



24 Comments

By UrbaneMeyer on December 11, 2009 10:34 AM

It looks like a place that junkies go to die

By Minard Lafever on December 11, 2009 10:37 AM

being more upscale than this is not difficult.

By Montrose Morris on December 11, 2009 10:44 AM

This has always been the place you go when Mike's is too crowded, and you just want to eat, not wander all over Brooklyn. The people who run it are really nice, but the ambiance was non-existent, to the point of skeeve, and I'm sure they knew they were only getting spillover from Mike's, no one ever went there as a first choice. I hope it turns out well, it is tailor made to succeed, especially if it becomes a destination. There is room for two good basic diners in the neighborhood.

By myrtleandwashingtonave on December 11, 2009 11:02 AM

they even got a LPC CNE! hooray haha as per the description doesn't seem like they are touching the front exterior only the rear. I'm up for a new dinner like Dizzy's in Park Slope!

By bxgrl on December 11, 2009 11:08 AM

Mike's ambiance leaves something to be desired too. I liked Pratt better, actually but the food could use some tweaking.

By dirty_hipster on December 11, 2009 11:08 AM

Outside asthetics are even less important for coffee shops than they are for new construction condos.

By Minard Lafever on December 11, 2009 11:13 AM

Outside asthetics are even less important for coffee shops than they are for new construction condos.

-maybe to a dirty hipster


By dirty_hipster on December 11, 2009 11:42 AM

What do you look for in a coffeeshop Minard?

Personally, good coffee is #1 for me.

By Montrose Morris on December 11, 2009 11:42 AM

I dunno, DH. Part of what attracts people to a basic establishment like a diner is how the exterior looks. It may be a retro, often original, 1950's look, with old Coke signs, etc, or something more stainless steel and gleaming, or just casual comfy, but there has to be something there that attracts you. Too ratty or run down, and even the board of health won't come in to close you down. All restaurants have to have some kind of attractive "look", or they won't get those initial customers that will give it word of mouth advertising.

By Minard Lafever on December 11, 2009 12:14 PM

I like, you know, attractive and clean restaurants.

By cobblehiller on December 11, 2009 12:24 PM

You're so fussy, ML! ; )

By CGar on December 11, 2009 1:02 PM

"Personally, good coffee is #1 for me."

Who cares how the coffee tastes, DH, as long as the coffee shop's facade looks good?! Really, I'm surprised at you!

By herkimermaid on December 11, 2009 1:31 PM

wow the fact that this place is even being reno'd signals the end of a very long era... nice that it's not going away or getting replaced by something swanky. Anyone know if it's the same owners? MM is right, it got zero points for ambiance but the vibe was friendly and I liked it. Awful coffee either way. But anyway, thinking back on the countless meals and terrible cups of coffee I've had there certainly make me feel ancient.

By Butterfly on December 11, 2009 1:45 PM

upscale coffe shows blow chunks because it's less about the coffee and more about free wi-fi for the unemployed 'creative types' :-/

*rob*

By dirty_hipster on December 11, 2009 1:55 PM

"I like, you know, attractive and clean restaurants."

what the hell does the outside of a restaurant have to do with what it looks like on the inside, or it's cleanliness?

By daveinbedstuy on December 11, 2009 3:22 PM

Elitists.

By Minard Lafever on December 11, 2009 3:28 PM

eatists

By bxgrl on December 11, 2009 3:32 PM

rob- is there nothing or no one you won't complain about?

By Montrose Morris on December 11, 2009 3:44 PM

DH, nothing, really. However, the attractiveness of the outside will encourage people to see the inside, have a decent meal, or even a cup of joe, and make it "their" place. If nobody wants to come in, the restaurant won't last long enough for people to get that the shabby outside masks a hidden treasure within. That sort of reverse decor may work in some places, but not everywhere.

By dirty_hipster on December 11, 2009 4:13 PM

Word, MM

By Stonergut on December 11, 2009 4:34 PM

Although I ate here now and then, the place always smelled of disinfectant with a faint whiff of roach spray underneath. It turned me off in the extreme. The orange juice frequently had onion or blue cheese undertones.

It was sort of like an olifactory migraine aura.

A bright and pleasant cafe with a clean rest room would be a gift. Or even better, they could change it back to an art supply store.

By dieselfuel222 on December 11, 2009 4:48 PM

i used t go there from time to time back when i lived in the hood a few years back. decent place to eat.

By eh on December 12, 2009 5:47 AM

The neighborhood needs a 24hr diner.

By jfmarch on December 12, 2009 12:07 PM

Boy I remember that place as Charlies back when I was going to school at Pratt (1978-1983). It was the other arts store for larger supplies, like cardboard for models that us architects used to make. I think I went in once for a donut after it first became a coffee shop. It is such a trip to visit the neighborhood now.

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