Kings County’s long-running wine festival Brooklyn Uncorked returns this Thursday, May 26, for its 10th annual celebration of quality drink and nosh.

The lineup includes a variety of award-winning wines from wineries across New York State as well as food from popular restaurants in both Brooklyn and Manhattan. Among the vendors are Brooklyn Winery, The Norm at Brooklyn Museum, Red Tail Ridge Winery, Paumanok Vineyards and Winefarer.

Brooklyn Uncorked

Wine offerings range from City Winery’s 2014 Soho-vignon Blanc to Sherwood House Vineyard’s 2014 Oregon Road Chardonnay and Shinn Estate Vineyard’s Coalescence 2015 First Fruit Sauvignon Blanc, with food options including Paulaner NYC’s Bavarian meatballs, Streets Restaurant’s South African peri peri wings and Benchmark Restaurant’s Maine lobster salsa.

Brooklyn Uncorked will take place from 6 to 9 p.m. on Thursday, May 26, at Dumbo’s 26 Bridge Street event space. Tickets are $70, or $80 for a ticket plus a subscription to Edible Brooklyn magazine — and are available for purchase online until 5 p.m. tomorrow.

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