Two caterers are teaming up to host a pop-up dinner event next Friday at Nimba coffee shop in Crown Heights. The menu for the five-course Du•al Dinner includes stuffed mini bell peppers; a cauliflower and feta fritter with cardamom yogurt and pomegranates; ricotta, black olive and mint bruschetta with meyer lemon marmalade; and polenta with chorizo beer ragu.

Carey Nava of Galore Catering and Lisa Sicilia of Festive Flavors are hosting the meal, where each course will include two small plates as well as wine and cocktail pairings. The dinner will take place at 6:30 and 9 pm on March 21 at 619 St. Johns Place. Tickets cost $70 and can be purchased through Eventbrite.

Photo via Nimba


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