Comrades, a new bar has just been set for Park Slope Food Co-op navel gazing: “For such a scrutinized institution, little public attention is paid to people like me—co-op failures and near-failures who have struggled to stay in good standing and have stumbled in the cramped aisles. Like every other aspect of the much-loved and much-hated co-op, the topic of members in trouble draws a bushel of opinions. An organic bushel, of course…The co-op, a place that raises aspirations for society, makes us raise aspirations for ourselves. I am still suspended, but imagine myself someday returning and remaining in good standing. Nostalgically, I envision old friends and former roommates in the aisles, examining the white nectarines. But I wonder: couldn’t it be a little mellower?” —Flunking Out at the Food Co-op
Photo by Betty Blade.